Ankuraa Avasaginjala Podi | Flaxseed Spice Powder | Omega-3 Rich & Crunchy

The Superseed Sprinkle. Nutty, Spicy, & Heart-Healthy. Ankuraa’s Avasaginjala Podi takes the humble Flaxseed-renowned worldwide as a superfood-and gives it a delicious South Indian makeover. While flaxseeds are rich in plant-based Omega-3s, they can often taste bland on their own. We change that by roasting them to nutty perfection and blending them with a savory mix of Chana Dal, Urad Dal, and aromatic Garlic. The result is a coarse, flavorful powder that delivers a satisfying crunch and a burst of spice.

Why should you buy it? It is the easiest way to add essential nutrients to your diet without compromising on taste.

• Omega-3 Powerhouse: Flaxseeds are one of the best plant sources of healthy fats essential for heart and brain health.

• Tasty Nutrition: We’ve expertly masked the raw taste of flaxseeds with roasted lentils and spices, making it delicious for everyone.

• Fiber Rich: Excellent for digestion and keeping you fuller for longer.

• Versatile: Whether you are looking to boost your heart health or just want a tasty side for your dosa, this podi does it all.

• ✅ Heart Healthy: Rich in plant-based Omega-3 fatty acids.

• ✅ Superfood Blend: Flaxseeds roasted with Lentils & Garlic.

• ✅ High Fiber: Supports digestion and satiety.

• ✅ Clean Label: No preservatives or artificial additives.

Directions to Use:

1. Rice Mix: Mix a spoonful of Avasaginjala Podi with hot steamed rice and a drop of ghee or sesame oil.

2. Breakfast Dip: Use it as a dry chutney side for Idli, Dosa, or Uthappam.

3. Healthy Garnish: Chef’s Tip: Sprinkle generously over salads, avocado toast, or even curd rice for an extra crunch and nutrient boost.