Ankuraa Homestyle: Tangy Lemon & Fenugreek Pickle

This is a classic "Grandma’s remedy" bottled for your modern table. We take fresh, juicy lemons and cure them with Rock Salt and a generous amount of roasted Fenugreek (Methi) seeds. Unlike standard lemon pickles, ours is enriched with a tempering of garlic, dry red chillies, and Hing (Asafoetida) in pure Cold-Pressed Groundnut Oil. It creates a perfect harmony of sour, spicy, and savoury notes with a hint of earthy bitterness.

Why should you buy it? It acts as a palate cleanser and a digestive aid wrapped in one.

• Gut Health: The powerful combination of Lemon, Fenugreek, and Hing is known to aid digestion and soothe the stomach.

• Complex Flavor: It’s not just sour; it delivers a sophisticated balance of zesty tang, earthy bitterness, and a spicy kick from the garlic tempering.

• Pure Base: We rely on healthy Cold-Pressed Groundnut Oil rather than refined preservatives to keep it fresh.

• ✅ Digestive Powerhouse: Enriched with Methi and Hing for gut health.

• ✅ Clean Label: Made with Cold-Pressed Groundnut Oil & Rock Salt.

• ✅ Flavor Balance: A unique zesty, bitter-sweet profile.

• ✅ Zero Nasties: No artificial colors, flavors, or chemical preservatives.